Rolls

Description

Soft, fluffy yeast rolls that come in a 10×12″ aluminum pan. Your choice of regular or sweet Hawaiian style.

To warm whole pan:
Pour or brush half a stick of your choice of butter all over the top of the rolls. Bake in oven at 350 for about 10 minutes, or until warm. All ovens are different, so adjust as necessary.

To warm one roll:
Wrap roll in a damp (not wet) paper towel. Microwave 10 seconds at a time until warm, careful not to get the roll too hot.

Ingredients:
POTATO STARCH, SOY MILK (SOYMILK (FILTERED WATER, SOYBEANS), CANE SUGAR, VITAMIN AND MINERAL BLEND (TRICALCIUM PHOSPHATE, CALCIUM CARBONATE, VITAMIN A PALMITATE, VITAMIN D2, RIBOFLAVIN [B2], VITAMIN B12), SEA SALT, NATURAL FLAVOR, GELLAN GUM), SUGAR, WHITE RICE FLOUR, PLANT BUTTER (BLEND OF PLANT-BASED OILS (PALM FRUIT, PALM KERNEL, CANOLA AND OLIVE OIL), WATER, SALT, PEA PROTEIN, SOY LECITHIN, CITRIC ACID, VITAMIN A PALMITATE, NATURAL FLAVOR, BETA CAROTENE (COLOR)), EGGS, TAPIOCA STARCH, PEA PROTEIN, YEAST, PSYLLIUM HUSK, XANTHAN GUM, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), SALT

Contains: Soy