Pumpkin Pie

Pumpkin Pie

$20.00

9″ Pie. Pumpkin pie filling baked into a gluten free crust.

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Dietary Restrictions

Everything is gluten free! Dairy free and vegan items are made using shared equipment with dairy and egg containing items, but everything that touches food goes through the dishwasher between each use.

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Description

Pumpkin pie filling baked into a gluten free (and optionally dairy free) crust.

Ingredients:

Filling: PUMPKIN PUREE, HEAVY CREAM (HEAVY CREAM, MILK, CONTAINS LESS THAN 0.5% OF: CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80), BROWN SUGAR (CANE SUGAR, CANE MOLASSES), EGG, PUMPKIN PIE SPICE (CINNAMON, NUTMEG, GINGER, CLOVES, ALLSPICE), SALT

Crust: GLUTEN FREE FLOUR (WHITE RICE, BROWN RICE, TAPIOCA STARCH, POTATO STARCH, POTATO FLOUR, XANTHAN GUM), WATER, CORNSTARCH, EGG, BUTTER (PASTEURIZED CREAM, SALT), SALT

Dairy Free:

Filling: PUMPKIN PUREE, PLANT CREAM (PLANT MILK (WATER, LENTIL PROTEIN), PLANT-BASED OIL BLEND FROM COCONUT AND CANOLA OILS, SUGAR, MODIFIED CORN STARCH, SUCROSE ESTERS OF FATTY ACID, NATURAL FLAVOR, MONO & DI-GLYCERIDES, SALT, GUAR GUM, SUNFLOWER LECITHIN, LOCUST BEAN GUM, BETA-CAROTENE (COLOR)), BROWN SUGAR (CANE SUGAR, CANE MOLASSES), EGGS, PUMPKIN PIE SPICE (CINNAMON, NUTMEG, GINGER, CLOVES, ALLSPICE), SALT

Crust: GLUTEN FREE FLOUR (WHITE RICE, BROWN RICE, TAPIOCA STARCH, POTATO STARCH, POTATO FLOUR, XANTHAN GUM), WATER, CORNSTARCH, EGGS, PLANT BUTTER (BLEND OF PLANT-BASED OILS (PALM FRUIT, PALM KERNEL, CANOLA AND OLIVE OIL), WATER, SALT, PEA PROTEIN, SOY LECITHIN, CITRIC ACID, VITAMIN A PALMITATE, NATURAL FLAVOR, BETA CAROTENE (COLOR)), SALT

Vegan:

Filling: PUMPKIN PUREE, PLANT CREAM (PLANT MILK (WATER, LENTIL PROTEIN), PLANT-BASED OIL BLEND FROM COCONUT AND CANOLA OILS, SUGAR, MODIFIED CORN STARCH, SUCROSE ESTERS OF FATTY ACID, NATURAL FLAVOR, MONO & DI-GLYCERIDES, SALT, GUAR GUM, SUNFLOWER LECITHIN, LOCUST BEAN GUM, BETA-CAROTENE (COLOR)), BROWN SUGAR (CANE SUGAR, CANE MOLASSES), LIGHT CORN SYRUP (CORN SYRUP, SALT, VANILLA EXTRACT (VANILLA BEANS, WATER, ETHYL ALCOHOL)), CORNSTARCH

Crust: GLUTEN FREE FLOUR (RICE FLOUR, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, POTATO FLOUR, XANTHAN GUM), WATER, CORNSTARCH, PLANT BUTTER (BLEND OF PLANT-BASED OILS (PALM FRUIT, PALM KERNEL, CANOLA AND OLIVE OIL), WATER, SALT, PEA PROTEIN, SOY LECITHIN, CITRIC ACID, VITAMIN A PALMITATE, NATURAL FLAVOR, BETA CAROTENE (COLOR)), SALT

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