Pecan Pie

Pecan Pie

$20.00

LIMITED TIME
9″ Pie. Pecan pie filling baked into a gluten free crust.
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Dietary Restrictions

Everything is gluten free! Dairy free and vegan items are made using shared equipment with dairy and egg containing items, but everything that touches food goes through the dishwasher between each use.

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Description

Pecan pie filling baked into a gluten free (and optionally dairy free) crust.

Ingredients:

Filling: CORN SYRUP, SUGAR, PECANS, EGGS, BUTTER (PASTEURIZED CREAM, SALT), VANILLA EXTRACT (WATER, CARMEL COLOR, VANILLIN, ETHYL VANILLIN, AND 0.1% POTASSIUM SORBATE)

Crust: GLUTEN FREE FLOUR (WHITE RICE, BROWN RICE, TAPIOCA STARCH, POTATO STARCH, POTATO FLOUR, XANTHAN GUM), WATER, CORNSTARCH, EGG, BUTTER (PASTEURIZED CREAM, SALT), SALT

Dairy Free:

Filling: CORN SYRUP, SUGAR, PECANS, EGGS, PLANT BUTTER (BLEND OF PLANT-BASED OILS (PALM FRUIT, PALM KERNEL, CANOLA AND OLIVE OIL), WATER, SALT, PEA PROTEIN, SOY LECITHIN, CITRIC ACID, VITAMIN A PALMITATE, NATURAL FLAVOR, BETA CAROTENE (COLOR)), VANILLA EXTRACT (WATER, CARMEL COLOR, VANILLIN, ETHYL VANILLIN, AND 0.1% POTASSIUM SORBATE)

Crust: GLUTEN FREE FLOUR (WHITE RICE, BROWN RICE, TAPIOCA STARCH, POTATO STARCH, POTATO FLOUR, XANTHAN GUM), WATER, CORNSTARCH, EGGS, PLANT BUTTER (BLEND OF PLANT-BASED OILS (PALM FRUIT, PALM KERNEL, CANOLA AND OLIVE OIL), WATER, SALT, PEA PROTEIN, SOY LECITHIN, CITRIC ACID, VITAMIN A PALMITATE, NATURAL FLAVOR, BETA CAROTENE (COLOR)), SALT

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